Flavor Profile: Green tea at ₹2000 per kg offers a sophisticated and nuanced tasting experience:
Crisp and Fresh Flavor: The dominant flavor is fresh and vegetal, providing a refreshing quality often associated with high-quality green teas. This may include green bean, grass, or asparagus notes that invigorate the palate.
Subtle Sweetness: A natural sweetness often complements the crisp flavors, lending smoothness that enhances the drinking experience.
Balanced Astringency: The astringency is moderate, providing a refreshing cleanse of the palate without overwhelming the delicate flavors, resulting in a harmonious finish.
Complex Layers: Each sip may reveal additional layers of flavor, including nuances of nuttiness, fruitiness, or even mild spices, contributing to a multi-dimensional and enjoyable tasting experience.
Compatibility with Additives: While this premium green tea is best enjoyed plain to fully appreciate its complexities, it may also be complemented with a touch of honey or a slice of lemon for those who enjoy a bit of sweetness or brightness. Generally, milk is not recommended, as it can mask the subtle flavors and aromas of the tea.