RS 1500/-PER KG GREEN TEA

Profile: The aroma of this high-quality green tea is vibrant and inviting. When brewed, it typically reveals:
Fresh Vegetal Notes: A dominant scent reminiscent of freshly cut grass, steamed vegetables, or tender green peas, providing a refreshing and clean fragrance.
Delicate Floral Hints: Subtle nuances of delicate flowers such as jasmine or gardenia may be present, adding an uplifting and aromatic complexity.
Citrusy Undertones: Light citrus notes, such as lemon or lime, may emerge, enhancing the bright and invigorating nature of the aroma.

Dry Leaves: The dry leaves of this premium green tea are vibrant green and may vary in size from whole leaves to finely rolled or twisted leaves. They should look fresh and lively, with a glossy finish that indicates quality. The uniformity of the size and texture reflects careful sorting and processing.
Brewed Tea: Once steeped, the tea produces a bright, clear infusion ranging from pale yellow to light green. The clarity and brilliance of the liquor highlight the quality and effective extraction of flavor from the leaves.

Flavor Profile: Green tea at ₹1500 per kg delivers a refined and nuanced tasting experience:

Crisp and Clean Flavor: The taste is characterized by a fresh, vegetal quality, often described as green or grassy, providing an enlivening experience.
Subtle Sweetness: A natural sweetness may accompany the fresh flavor, contributing to a smooth and pleasant mouthfeel.
Balanced Astringency: The astringency is moderate, offering a refreshing yet gentle bite that cleanses the palate without overpowering the tea's delicate flavors.
Complex Nuances: As you sip, additional layers may reveal themselves, including hints of nuttiness or light fruity flavors, adding depth and interest to the overall profile.
Compatibility with Additives: This premium green tea is best enjoyed on its own to fully appreciate its delicate and intricate flavors. However, drinkers who prefer additional sweetness may add a touch of honey or a slice of citrus for an enhanced flavor profile. It is generally not recommended to add milk, as it can overshadow the tea's natural characteristics.