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Kashmiri Kahwa Green Tea

Rs. 200.00
Sale price Rs. 200.00
Sale Sold out
Tax included.
SIZE: 50GM

Description

Kashmiri Kahwa is a traditional green tea from the Kashmir region of India, known for its rich flavor, aromatic spices, and unique preparation method. This soothing beverage is usually made from green tea leaves, infused with a blend of aromatic spices such as cardamom, cinnamon, and sometimes saffron, resulting in a fragrant and warming drink. Kahwa is often enjoyed in a beautifully decorated cup or samovar, reflecting the cultural heritage of Kashmir.Kashmiri Kahwa tea is a comforting and fragrant beverage characterized by its rich aroma, appealing appearance, and delightful flavor. This tea not only warms the body but also provides a taste of Kashmiri heritage and culture. Ideal for social gatherings, special occasions, or personal relaxation, Kashmiri Kahwa is not just a drink, but an experience that captures the essence of its beautiful region. Enjoying a cup of Kahwa is akin to participating in a cherished tradition that has been passed down through generations.

Insights

  • TYPE

    FLAVOUR GREEN TEA

  • SEASON

    2ND FLUSH

  • GRADE

    FTGFOP

  • REGION

    DARJEELING

Brew It Right

  • Take 2.5GM Tea Leaves/1PC Tea Bag

  • Put 300ML of Water

  • Let it steep for 3-4 mins

  • Strain and Serve

    (Add milk/sugar as per choice)

Tasting Notes

Aroma

Profile: The aroma of Kashmiri Kahwa is inviting and complex. When brewed, it typically reveals:
Spicy Fragrance: The distinct scent of ground cardamom and cinnamon offers a warm and comforting fragrance that evokes a sense of coziness.
Subtle Undertones of Green Tea: The green tea leaves impart a fresh and clean aroma, balancing out the spices with their vegetal notes.
Floral Hints: If saffron is used, it adds a delicate, floral undertone that elevates the aromatic profile and adds richness.

Appearance

Dry Ingredients: The dry mixture typically contains a blend of green tea leaves, crushed nuts (like almonds or walnuts), and whole spices. The tea leaves are usually a vibrant green, while the spices add a variety of colors and textures.
Brewed Tea: Once steeped, Kahwa presents a light yellow to golden hue, with a clear and vibrant infusion. If nuts have been added, you may see small bits floating on the surface, adding visual appeal.

Taste

Flavor Profile: Kashmiri Kahwa offers a unique and delightful tasting experience:

Mildly Sweet and Nutty: The flavor is generally smooth and slightly sweet, particularly if nuts are included in the preparation. The natural sweetness is complemented by the warm spices.
Spicy and Aromatic: The spices impart a warming quality to the tea, with cardamom and cinnamon providing distinct and enjoyable flavor notes that dance on the palate.
Subtle Earthiness: The green tea base offers a mild earthiness that rounds out the flavor, contributing to a well-balanced cup.
Lingering Warmth: The warmth from the spices provides a soothing sensation, making it a perfect beverage for cold days or as a comforting drink at any time.
Compatibility with Additives: Kahwa is traditionally enjoyed without milk, allowing the flavors of the tea and spices to shine. Sweeteners, such as honey or sugar, can be added according to taste, enhancing the natural sweetness of the brew.

  • Free Shipping

    On All Orders Above Rs 4000

  • Courier Partner

    DTDC / INDIA POST

  • Shipping Time

    2-10days(Depending On Location)

  • Payment Gateway

    Razor Pay/Phonepay